| Sunday: | 05:30pm to 09:30pm |
| Monday: | 05:30pm to 09:30pm |
| Tuesday: | 05:30pm to 09:30pm |
| Wednesday: | 05:30pm to 09:30pm |
| Thursday: | 05:30pm to 09:30pm |
| Friday: | 05:30pm to 10:30pm |
| Saturday: | 05:30pm to 10:30pm |
5912 College Ave
4270 Piedmont Ave
6510 Telegraph Ave
4299 Piedmont Ave
4258 Piedmont Ave
5356 College Ave

House Marinated Olives
| $8.00 |
Pommes Frites
with Aioli
| $8.00 |
French Onion Soup
Croutons, Gruyere & Parmigiano-Reggiano
| $15.00 |
Di Stefano Burrata
Baby Lollo Rosso Lettuce, Roasted Delicata Squash with Semi Dried Tomato Vinaigrette & Grilled Levain
| $14.00 |
Hearts of Romaine Salad
Crispy Garlic Croutons, Persian Cucumber, Pt. Reyes Blue Cheese & Herbed Buttermilk Dressing
| $14.00 |
Winter Chopped Salad
Fennel, Napa Cabbage, Castelfranco Endive, Cara Cara Oranges, Fresh Herbs, Toasted Walnuts & Red Wine Vinaigrette
| $14.00 |
Mussels
Cooked in Pernod from the Wood Oven
| $22.00 |
Prosciutto and Porcini Flatbread
Porcini Crema, Roasted Porcinis, San Daniele Prosciutto & Scallion Persillade
| $23.00 |
Khachapuri Adjaruli
Cheese Flatbread with a Pasteured Egg and Adjika
| $21.00 |
Short Rib Sugo with Pappardelle
24 month Parmigiano-Reggiano & Fresh Herbs
| $22.00 |
Tagliata di Manzo
Grilled Painted Hills Ribeye Steak, Wild Roccola, DOP Balsamic, Shaved Parmigiano-Reggiano & Grilled Lemon
| $44.00 |
Pesce alla Puttanesca
Pan Seared Local Rockfish in Tomato and Olive Sauce with Cauliflower-Potato Puree
| $24.00 |
Duck Leg Confit
Lentils du Puy with Roasted Sweet Potatoes, Roasted Fennel, Greens & Frisee-Satsuma Petite Salad
| $27.00 |
Tuesday - Thursday 5-7pm (Available for Dine-in Customers only)
Mussels And Pommes Frites
A full order of our Mussels and Frites, with two glasses of house red or white wine or draft beer
| $35.00 |
Pineau d'Aunis / Chenin Blanc Brut, Domaine Brazilier, Loire Valley, France NV
| $12.00 | |
| $60.00 |
Mollard Brut Rose, Domaine Allemand, Hautes-Alpes, France NV
| $15.00 | |
| $75.00 |
Famoso, Ancarani, 'Signore,' Ravenna, Emilia-Romagna 2016
| $12.00 | |
| $48.00 |
Refosco dal Pendunculo Rosato, Ronchi di Cialla, Colli Orientali del Friuli 2018
| $14.00 | |
| $56.00 |
Tressalier, Domaine du Pavé, Auvergne, France 2017
| $12.00 | |
| $48.00 |
Pinot Noir Rose, Wetzer, Sopron, Hungary 2017
| $16.00 | |
| $64.00 |
Gros Manseng / Petit Manseng, Domaine Capmartin, Pacherenc du Vic-Bilh, Gascony, France 2017
| $12.00 | |
| $48.00 |
Chidiriotiko, Methymnaeos, Lesbos, Greece 2015
| $16.00 | |
| $64.00 |
Cot, Xavier Frissant, 'MM' de la Touche,' Touraine Amboise, Loire Valley 2014
| $10.00 | |
| $40.00 |
Nerello Mascalese / Cappucio, Calabretta, 'Cala Cala,' Mt. Etna, Sicily, Italy NV
| $12.00 | |
| $48.00 |
Lacrima di Morro d'Alba, Marotti Campi, 'Orgiolo,' Le Marche, Italy 2017
| $16.00 | |
| $64.00 |
Vranec, Tikves, Republic of North Macedonia 2015
| $12.00 | |
| $48.00 |
Han Shot First
Mezcal / Cynar / Ancho Reyes / Salt
| $13.00 |
Piedmont Sour
Bourbon / Barolo Chinato / Brown Sugar / Lemon
| $12.00 |
Sangre de Granada
Granada-Vallet / Do Ferreiro / Hanger One
| $13.00 |
Chocobo Punch
Two Rums / Moscatel Roxo / Dry curacao / Lime / Sarsaparilla bitters
| $14.00 |
First Point of Libra
Beet-infused Old Tom Gin / Cynar / Lemon / Creme de Cassis
| $13.00 |
Meet Me in the Roya
Brandy / Yellow Chartreuse / Bonal Gentian / Lemon / Fig Syrup
| $13.00 |
Late Night with Bacchus
Bourbon / Zigu / Nardini Amaro / Sfumato / Chocolate-Walnut Bitters
| $14.00 |
Aperol Spritz
Aperol / grapefruit / prosecco
| $11.00 |
House Gin and Tonic
Bartender's choice of craft gin / Fever Tree tonic
| $11.00 |
El Pepino
Gin / cucumber/ lime / cranberry
| $13.00 |
Delerium Tremens, Strong Blonde Ale, Belgium (8.5%)
| $12.00 |
East Brother, Gold IPA, Richmond, CA (7.3%)
| $9.00 |
price per bottle
Ayinger Celebrator, Doppelbock
| $8.00 |
Belhaven, Scottish Ale
| $7.00 |
Einstock, Toasted Porter
| $7.00 |
Hofbrau, Hefeweizen
| $8.00 |
Sam Smith, Lager
| $6.00 |
Erdinger, Non-Alcoholic
| $6.00 |
Chimay Cinq Cents, Tripel
| $12.00 |
Duchess de Bourgogne, Red Ale
| $12.00 |
Saison Dupont
| $11.00 |
Früli, Strawberry Beer
| $11.00 |
Unibroue Maudite, Dubbel
| $10.00 |
St. Bernardus, Abt 12 Quadrupel
| $12.00 |
San Pellegrino
| $3.00 | |
| $6.00 |
Acqua Panna
| $6.00 |
Fentiman's Ginger Beer
| $5.00 |
Abita Root Beer
| $5.00 |
Burly Shrub Soda
Pomegranate-Pink Peppercorn or Grapefruit Brulee
| $5.00 |
D'Arbo Fruit Soda
Raspberry, Cherry, Blackcurrant, or Elderflower
| $5.00 |
Mighty Leaf Iced Tea
| $4.00 |